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The taste is soft and prone to hints of chocolate. Its average body, extraordinary smell and strong acidity are typical of Central America
90% Arabica beans, 10% Robusta beans. A great combination of taste and aroma.
A good day starts with the coffee
100% Arabica beans. A blend of Arabica from South America, Asia and Africa. Very sweet taste, full body, optimal cream, pleasant aroma.
The first Italian energy coffee. With added caffeine, but still with a silky and soft taste, slightly prone to chocolate.
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