Lucaffé Colombia tablets
For those who like the quality of Arabica, but are looking for a “small intense” note provided by an extraordinary chocolate robusta.
Essential for the best espresso blends. 100% Arabica quality coffee, of which Colombia is the second largest producer in the world. Due to the sweet, chocolatey, medium-bodied, special aroma and rather intense acidity typical of Central America, the taste makes this coffee one of the most widely used ingredients in the most prized espresso blends.